domingo, 7 de março de 2010

RECIPE - LEMON MOUSSE



INGREDIENTS




01 CAN OF SWEETENED CONDENSED MILK
01 CAN OF HEAVY CREAM
01 LEMON

HOW TO PREPARE:

- Put the sweetened condensed milk and the heavy cream into the blender and mix them all.
- Cut the lemon and drip some drops of lemon juice until it is creamy.
- Put it in the freezer and wait until it is ready.

Have a good snack!

By: Prof. Marcos Aurélio