![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh3Zl0E-5LVNhwNriCdal73C6ALk8wJTNCsnpJIoKLAkZby__H0imMvMzlLzxxAJl3q-9yz-eOXD9M7UQR955UzjVknxYsU2WV_SiemjM4YQ5LUxXRXPIG6EE8pykxEWH1806Oh5UYZgyY/s400/LEMON+MOUSSE.jpg)
INGREDIENTS
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_lGDLJoMOXyEtJEu6wMSX6QJmrT6Pcv1_C7DFYOYpFsHtTs8hAPgIEd25vWzMXMWv9cXFMjwJNG7noMkxqq1YIKTVyEmTmRvRs3-oUE0QwAieDypJhDnzCom_C_mkElTTylzEy48s2hg/s400/ingredients.jpg)
01 CAN OF SWEETENED CONDENSED MILK
01 CAN OF HEAVY CREAM
01 LEMON
HOW TO PREPARE:
- Put the sweetened condensed milk and the heavy cream into the blender and mix them all.
- Cut the lemon and drip some drops of lemon juice until it is creamy.
- Put it in the freezer and wait until it is ready.
Have a good snack!
By: Prof. Marcos Aurélio